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Chef's Recommendations
c1
Lamb Shank Massaman
£21.95
Succulent 'melt in your mouth' roasted lamb shank and cashew nuts in a flavourful massaman curry sauce.
c2
Massaman Vegetable
£15.95
Massaman Chicken, Beef or Lamb
£17.95
A perfect combination of aromatic spices and fresh creamy coconut milk provides the excellent taste to this heavenly and flavourful curry.
c3
Thai Confit of Duck Paneang
£18.95
Duck falling from the bone in a Paneang curry sauce.
c4
Jungle Curry with Vegetables
£15.50
Jungle Curry with Chicken, Pork, or Beef
£17.95
A spicy curry with Thai herbs, no coconut milk.